WHAT IS KABUKI?
KABUKI is a form of traditional Japanese theater which began performing during the Edo Period in the
17th century. These theater groups traveled the lands to perform for villagers and commoners, not for
royalty and the privileged. Predominantly made up of male actors dressed in extravagant costumes
and supernatural makeup, they shared stories of love, moral conflicts and historical events.
We hope that while you dine with us, you too can share stories with those around you.
THIS IS KABUKI JAPANESE RESTAURANT.
Since 1991, our vision for KABUKI Japanese Restaurant has been to create high-energy, family-friendly
and value-oriented Japanese restaurants. It is our everyday mission to deliver quality and freshness,
great service, clean restaurants and value to our guests. Ultimately, we hope our guests will come
to appreciate Japanese cuisine as comfort food. This all starts when you walk in and are greeted
with IRASHAI-MASE!
Today, you are about to experience the cuisine and beverages passionately crafted by two gentlemen
who are not only dedicated to providing you the best in Japanese cuisine, but also dedicated to spreading
the culture of Japanese dining to our guests. The tireless efforts of Executive Corporate Chef
Masa Kurihara and Master Sake Sommelier Yuji Matsumoto are aimed to attain total satisfaction from you.
They will be heart broken if you feel otherwise.
Presently, KABUKI Restaurants, Inc. operates 13 KABUKI Japanese Restaurants in Arizona,
California and Nevada. We are committed to bringing the KABUKI Japanese Restaurant experience
to many more communities throughout America. Despite our expansion, our humble attitudes from 1991
remain; to treat each customer and employee like family and to care about the communities we serve.
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