Bon Marché Bakery & Café provides wonderful light meals in a very cozy space. Even if you are not hungry, this is a perfect spot to bring a favorite book and read while you are enjoying a cup of coffee. If you are hungry, Bon Marché has a wide variety of pasta dishes on the menu. “Omelet Spaghetti,” that uses Neapolitan spaghetti wrapped in a fluffy omelet is strongly recommended. The restaurant is also popular for their offering of freshly baked cakes. Enjoy some quality time at Bon Marché, with a unique pasta meal complete with some homemade cake for dessert.

The many Spoon House pasta fans keep this restaurant at capacity. Since it is a small restaurant, you will easily be able to get your server’s attention. The bread served before the meal is very popular among the restaurant’s regular customers. Among the array of spaghetti dishes on the menu, the Japanese style cod roe and butter sauce version topped with sea urchin & squid is my recommendation. The tender squid and silky smooth sea urchin are sumptuously mixed together in a way that captures my heart.

The many Spoon House pasta fans keep this restaurant at capacity. Since it is a small restaurant, you will easily be able to get your server’s attention. The bread served before the meal is very popular among the restaurant’s regular customers. Among the array of spaghetti dishes on the menu, the Japanese style cod roe and butter sauce version topped with sea urchin & squid is my recommendation. The tender squid and silky smooth sea urchin are sumptuously mixed together in a way that captures my heart.

Reasonable prices, hearty servings, and great taste are offered at the yoshoku restaurant named Akane Chaya. The restaurant is located on the eastern side of Gardena’s Pacific Square. The interior is very stylish, projecting an air of mystery with its dim lighting. The hamburger steak, which is one of the mainstays at Japanese yoshoku restaurants, is certainly delightful. But my eyes were magically drawn to the “Cod Roe Spaghetti” on the menu.