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| Inside
Sakura restaurant, ornamental plants are nicely
arranged to beautifully blend in with an interior
design that pays homage to Japan. The resulting
warm and relaxing ambiance is perfect for enjoying
a meal. Whether you need to eat a quick lunch,
or you want to enjoy lively conversation over
dinner with the family, Sakura’s spacious dining
area provides a perfectly comfortable atmosphere.
The employees are very friendly and are always
at your service. A hallmark of Sakura is the
quality of the seafood because the freshest
fish is purchased and served each day. |
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And a virtuoso chef, who has
honed his culinary skills at many of the most
famous restaurants in Las Vegas and Los Angeles
for over 10 years, stands behind Sakura’s menu.
Attention to detail and the chef’s creativity
are definitely reflected in each and every dish.
Even with menu items that appear to be familiar,
you can taste the difference. The chef’s originality
and creativity give old favorites a whole new
taste sensation. Even if you do not care much
for sushi rolls in general, the popular House
Roll is a must-try item. You will rediscover
the appeal of rolled sushi. |
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| Dinner
Box #3 $14.99
You will be amazed at the sheer amount of
food when you order Dinner Box #3. Chicken
teriyaki, beef teriyaki, shrimp tempura, sansai
(Japanese mountain vegetables) salad and lobster
salad almost overflow from the container.
All this plus rice and miso soup is enough
to satisfy anyone’s appetite. Each item included
in the box is a creation made with elaborate
craftsmanship. The beef and chicken teriyaki,
for instance, are both made with homemade
teriyaki sauce, but slightly more pepper is
used for the chicken. |
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A fine balance
of sweet teriyaki sauce and hot pepper fully brings
out the tasty flavor of the chicken. The tempura batter
is crispy yet the shrimp inside is surprisingly juicy
and luscious. And Sakura extravagantly uses fresh
lobster, which is alive until the day it is used,
for their lobster salad. And the light sansai salad
can be a very wonderful palate freshener. Satisfaction
in terms of both quality and quantity is guaranteed
at Sakura. |
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Hawaiian
Style Poki $9.50
You will have your fill of fresh Bluefin tuna
by ordering Sakura’s Hawaiian Style Poki.
Bluefin tuna is cut into bite size cubes each
morning for this dish. A homemade special
sauce is made with sesame seed oil, chili
oil, soy sauce, masago (smelt eggs), shichimi
(seven flavor chili pepper) and other secret
ingredients. The bluefin tuna cubes are quickly
rubbed with this sauce. The aromatic sesame
flavor is enhanced with shichimi, and the
spiciness adds a depth to this dish to bring
out full flavor of the fresh bluefin tuna.
Only the freshest and genuine bluefin tuna
can produce this wonderful flavor. |
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Sakura
serves a generous pile of thick cubes of highest
quality bluefin tuna with this menu item.
And just $9.50 for this gorgeous dish is almost
like stealing! The Hawaiian Style Poki has
a very rich flavor and goes extremely well
with beer. You can taste the chef’s unique
creativity in every bite.
Sakura refreshed
its menu and has just recently reopened after
extensive remodeling. Once you eat their wonderful
food, you may become a regular. |
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