One of the most common questions always asked by our customers is “Why is it called Sushi of Naples?” The first Sushi of Naples Japanese Restaurant opened its door in the Naples area of Long Beach, CA in March of 1986. What began as sub-lease inside a small space known then as Eddie’s Market has grown into two hugely successful restaurants known for its adherence in promoting high quality authentic cuisine from Japan. The owner of Sushi of Naples who himself is a former Japanese chef from Tokyo, Japan continually strives to introduce to our loyal customers new aspects of traditional Japanese cuisine. Sushi of Naples is pride to offer one of Japan’s most popular dishes, the Yakitori grill.